17/09/2018
Menú Noche
Primer Plato / First Course
- Ensalada campera con vinagreta de la casa
- Salad jacket with house vinaigrette
- Pasta trotonne salteada con champiñones y beicón
- Trotonne pasta sautéed with mushrooms and bacon
- Crema de marisco con pescado y marisco de roca
- Seafood cream with fish and rock shellfish
Segundo Plato / Second Course
- Bitoque de ternera con zanahorias y patata cubo
- Bitoque of veal with carrots and potato bucket
- Pollo al ajillo al estilo tradicional con patata gajo
- Chicken with garlic in the traditional style with potato wedge
Verduritas braseadas al horno con salsa romesco
- Baked vegetables braised with romesco sauce
Postres / Desserts
- Arroz con leche casero
- Rice with homemade Milk
- Fruta fresca: Platano
- Fresh fruit: Banana
- Copa dalky de cafe y caramelo
- Dalky cup of coffee and caramel
18,00€
Menú Noche (descargar PDF)